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Chef Michael Johnson
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Recipe
Black pepper and chive cream cheese, sour dough croute walnuts and caramelised apple
Soy glazed chilli pork meatballs -Bánh mi
Recipe
Pineapple + blueberry crumble with basil + lime crème fraiche
Recipe
Chilli, lemon and prawn linguinie
Recipe
Cadbury's chocolate tart
Recipe
Duck breast with chilli egg noodles + soy and sesame dressing
Recipe
Marinaded feta, charred artichoke, green olive and basil salad with soft boiled hens’ egg, crispy garlic croutes
Recipe
Pea and pesto
risotto
Recipe
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